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Banquet·party

Prices and contents are subject to change as tax increases

Cooking that made the most of your budget.

Services that carve the day of gathering in my heart forever.From large parties to small group gatherings, we support space that everyone can satisfy.
  • Western & Chinese eclectic dishes(Descent)

         Hospitality to produce the season with various plan

            Services that carve the day of gathering in my heart forever.
            From large parties to small group gatherings ...
            We support space that everyone can satisfy.
    • A/¥ 6,000 course(Tax·Sub)
       ·, Broiled rice and platter of several kinds of seafood

       ·, Senya Beef roast cold leaves with wasabi taste Avocado with salad

       ·, Assorted sashimi 3 varieties

       ·, Salt-grilling of 鰆 and others joined together

       ·, With crab's entwined pie with sweet prawn's spicy white wine flavored van brand sauce

       ·, beef(Tallow beef processed meat)Steak with Refolled Source

       ·, Grilled Iberian pork with vegetable olive oil and ginger flavored sauce

       ·, Roosty apple sake scented with a rolling hoofolor chicken

       ·, sweet and sour pork

       ·, Pounding, Heavy volume, Three kinds of thin honed sushi

       ·, Assorted fruits

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    • B/¥ 5,000 course(Tax·Sub)
       ·Seafood salad with several types of seafood

       ·, Thinly carpaccio sliced ​​Japanese-style duck Meat baby scalloped with deep-fried sauce

       ·, Assorted sashimi (2 varieties)

       ·, Sautéed scallop with cream american sauce

       ·, Chicken gallantin with scrolls attached with sausage and demiglace sauce

       ·, beef(Tallow beef processed meat)Steak with Refolled Source

       ·, The smelling of the pork wrapped apples and olives of the pork with padding

       ·, Pizza with seafood

       ·, sweet and sour pork

       ·, Heavy volume, Two kinds of thin honed sushi

       ·, Assorted fruits

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    • C/¥ 4,000 course(Tax·Sub)
       ·, Grilled salmon with citrus flavored vinaigrette with seafood eska vegete

       ·, Pork loin meat cold shabu tailored salad feeling

       ·Sprinkle seafood into oven baked bacon wrapped in salmon
                            White wine flavored cream sauce

       ·, Teriyaki of soft chicken

       ·, Pork loin meat cutlet Milan style

       ·Stir-fried curry flavor of cabbage with sausages

       ·, Goko-yaki soba

       ·, Thick sushi

       ·, Assorted fruits

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  • Chinese Food(Descent)

       Enjoy the Chinese cuisine of the hotel.

    • Orchid/¥ 6,000 course(Tax·Sub)
       ·, Five kinds of appetizers

       ·, Seafood

       ·, Great shrimp dish

       ·, Stir-fried Japanese beef loin

       ·, Abalone cooking

       ·, Fried rice or chop

       ·, Sausage

       ·, Shark fin soup

       ·, Dessert

       ·, Water fruit

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    • peach/¥ 5,000 course(Tax·Sub)
       ·, Four appetizers served

       ·, Chinese salad

       ·, Fried food or steamed food

       ·, Beef dishes

       ·, Pork dishes

       ·, Fried rice or chop

       ·, Sausage

       ·, soup

       ·, Annin tofu

       ·, Water fruit

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    • flower/¥ 4,000 course(Tax·Sub)
       ·, Clouds white meat(Sliced ​​slices of garlic sauce)

       ·, Chinese salad

       ·, Fried food

       ·, Shrimp dish

       ·, Chicken dishes

       ·, Fried rice or rice

       ·, Sausage

       ·, soup

       ·, A grass ball(Sesame dumplings)

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  • Japanese cuisine

    • Kaiseki Meal Plan/¥ 8,000 course(Tax·Sub)
       ·, aperitif

       ·, Ahead

       ·, Five kinds of appetizers

       ·, Building

       ·, Simmered dishes

       ·, Grilled Dish

       ·, Oils

       ·, Steamed food

       ·, Vinegared dish

       ·, Rice

       ·, Fragrance

       ·, soup

       ·, fruit

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    • Waga plan/¥ 6,000 course(Tax·Sub)
       ·, aperitif

       ·, Ahead

       ·, Three kinds of appetizers

       ·, Building

       ·, Simmered dishes

       ·, Oils

       ·, Steamed food

       ·, Vinegared dish

       ·, Rice

       ·, Fragrance

       ·, soup

       ·, fruit

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    • Pine(Descent)/¥ 6,000 course(Tax·Sub)
       ·, Appetizer, Assorted five varieties

       ·, Building, Assorted four varieties

       ·, Boiled fish, fish and vegetable firing

       ·, Grilled Dish, Seasonal grind

       ·, Oils, Assorted Tennessee Luo

       ·, Warmth, Rough cooked or chawan mushi

       ·, Vinegar, crab nail, crusum and crushed wrapping

       ·, Inani Udon(Warm soba·Tea soba·Chilled soba)

       ·, Meals, Sushi rolls·Fine winding

       ·, fruit, Three kinds of seasons

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    • bamboo(Descent)/¥ 5,000 course(Tax·Sub)
       ·, Appetizer, Assorted four varieties

       ·, Building, Assortment of three varieties

       ·, Simmered dishes, Firing combinations

       ·, Grilled Dish, Seasonal grind

       ·, Oils, Assorted Tennessee Luo

       ·, Vinegar, mantis crab·Wrapped in white mustard

       ·, Change of sucking(Warm soba)

       ·, Meals, Sushi rolls

       ·, fruit, Two kinds of seasons

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  • Other

    ※More than 10 people from each course will be accepted.
    ※Reception (companion) can be arranged upon request.
    ※The contents may be changed depending on the season.
    ※Others We will receive according to your budget.
    • All-you-can-drink plan (up to 2 hours)
    • A plan
      Beer / whiskey / plum wine / sake / sake / cold sho / shochu / wine(Red·White)/ Juice / Coke
      Ginger ale / oolong tea / brandy / non alcohol beer
      Rate
      ¥ 2,200(Tax·Sub)
    • Plan B
      Beer / wine(Red·White)/ Plum wine / juice / cola / ginger ale / oolong tea / non alcoholic beer
      Rate
      ¥ 1,600(Tax·Sub)
    • C plan
      Beer / 3 cocktails / plum wine / wine(Red·White)/ Cold Sake / Juice / Cola / Ginger Ale / Oolong Tea
      Rate
      ¥ 1,800(Tax·Sub)
    • D plan
      Juice / Cola / Ginger Ale / Oolong Tea
      ※D plan is limited to children (elementary school student or less).
      Rate
      ¥ 1,200(Tax·Sub)